From Ireland's Pristine Pastures to Your Table
The name "An Tur Solais" evokes the majestic lighthouses standing amidst Ireland's pristine nature. Our cheese is made from 100% Irish milk — from cows that graze freely on green pastures, far from air pollution and fine dust.
Using only lactic cultures, milk-clotting enzymes, and natural salt — no artificial additives — our Halloumi-method cheese delivers a crispy exterior and chewy interior that won't lose its shape when grilled. It's a cheese as valuable as you.
"We want to be a brand like someone you can't help but notice — a brand that naturally draws you in."
Proven Track Record
- CJ Onstyle — Sold out in 8 minutes
- Available on Kurly, Coupang, SSG, Naver
- Pioneered "Grilling Cheese" category in Korea